03 Oct,2017 | FOOD
Most times when we step into Chinese restaurants, we are greeted by floral prints, pastel tones and gold accents. To break out of the mould, Black Society ventured into the darker side of things, featuring black, plush interiors with gold trimmings at their restaurant, and pushing the boundaries of traditional Cantonese cuisine with their offering of creative dimsum and a modern take on familiar flavours. Read more >>

20 Sep,2017 | FOOD
With adopting healthy eating habits being the in-thing right now, it’s no wonder that more of our favourite mooncake brands are putting out healthier options to give us more reason to indulge in delicious mooncakes. To put these healthier alternatives to the test, we head to the TANGS Mid-Autumn Fair and visited 4 brands offering either sugar-free or reduced sugar mooncakes to see if the mooncakes are well-worth our calories. Read more >>

18 Dec,2015 | FOOD
Being a quarter of a century old sounds like a good time for momentous decisions and Crystal Jade Jiang Nan takes that leap of faith by launching a brand new menu, as a lead-up to Crystal Jade’s 25th anniversary next year. With a healthy mix of classics and new creations, Crystal Jade Jiang Nan’s new menu aims to provide the ultimate Jiang Nan experience for all who walk through their doors. Read more >>

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DISCOVER THE NEW SECRETS TO WEIGHT LOSS
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(RE)DISCOVERING THE FLAVOURS OF JIANG NAN
Being a quarter of a century old sounds like a good time for momentous decisions and Crystal Jade Jiang Nan takes that leap of faith by launching a brand new menu, as a lead-up to Crystal Jade’s 25th anniversary next year. With a healthy mix of classics and new creations, Crystal Jade Jiang Nan’s new menu aims to provide the ultimate Jiang Nan experience for all who walk through their doors. Read more >>
GUILT-FREE MOONCAKES: PUTTING AN END TO THE STRUGGLE OF INDULGENCE
With adopting healthy eating habits being the in-thing right now, it’s no wonder that more of our favourite mooncake brands are putting out healthier options to give us more reason to indulge in delicious mooncakes. To put these healthier alternatives to the test, we head to the TANGS Mid-Autumn Fair and visited 4 brands offering either sugar-free or reduced sugar mooncakes to see if the mooncakes are well-worth our calories. Read more >>
DINE ON THE DARK SIDE
Most times when we step into Chinese restaurants, we are greeted by floral prints, pastel tones and gold accents. To break out of the mould, Black Society ventured into the darker side of things, featuring black, plush interiors with gold trimmings at their restaurant, and pushing the boundaries of traditional Cantonese cuisine with their offering of creative dimsum and a modern take on familiar flavours. Read more >>
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